From the hawker center and Starbucks Singapore to casual dining, there isn’t any scarcity of restaurants in Singapore. The world-class quality of Singapore’s fast-growing culinary scene and variety of top restaurants will leave you spoiled for choice. There are every kind of restaurants – including Italian, French, Japanese and Chinese. Here’s a list of the best restaurants in Singapore.
Ask any local what the best restaurant in Singapore is, and most will mention Iggy’s. Iggy’s is an award-winning restaurant known for its creative and mouthwatering flavours. It’s on Orchard Road.
Braci is a superb restaurant serving Italian food. The excellent service at this Italian restaurant puts it above other restaurants. If you enjoy Italian cuisine, Braci is the place to visit.
Located in Chinatown, The Tipping Club is an ultra-modern bar and restaurant. It consists of a private dining room, experiential dining room and a classy cocktail bar. The restaurant is helmed by popular British-born chef Ryan Clift.
As an award-winning restaurant in Asia, it is no surprise that this restaurant is all the time filled with people who come for world-class cocktails and delicious food.
Esora is a Japanese restaurant founded in 2019. It is arguably the hottest opening recently. Headed by Shigeru Koizumi, a renowned chef who previously worked at Odette. Koizumi’s attention to detail is outstanding, evident by the restaurant’s unique tea preparation program and well-curated menu. For the most genuine Japanese food, visit Esora.
This list wouldn’t be complete without Odette. This is a top restaurant that has set the standard in Singapore’s culinary world. The restaurant is helmed by French chef Julien Royer, known for his skillfully crafted menus.
Are you a meat lover? A visit to Burnt End will leave you licking your lips. This gourmet barbecue restaurant is certainly probably the greatest places to eat in Singapore. Fish, lamb and beef grilled, grilled and smoked to perfection. Don’t plan ahead what you are going to eat when visiting Burnt Ends. There are regular changes to the menu to make sure optimal freshness.
This is arguably the best seafood restaurant in Southeast Asia. It has a reputation for offering creative dishes and quality seafood. Some of the dishes here include Scottish razor clams and Sri Lankan king crab. If you like seafood, the Red House is a must visit.
A stylish French restaurant founded in 1994. For the better of traditional French cuisine and dining, Les Amis has it all. French food is not their only specialty; they offer the best wines.
It’s a comparatively small place with space for only 40 people, but the dining experience is great. You can enjoy astonishing views of the city, in addition to Marina Bay Sands from your table inside Jaan’s restaurant. The restaurant’s five- or seven-course set menus feature some of the best seasonal ingredients.